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Big Hill Ciderworks Cider and Sour Dinner at Side Bar & Restaurant
November 16, 2017 @ 7:00 pm - 11:00 pm EST$55
The event unfolds from 7–11 p.m. on Thursday, November 16, with five culinary course and cider pairings. The culinary dishes are still in the works, but here is the list of ciders (all of which are gluten-free) that will be included within this special pairing dinner at Side Bar & Restaurant:
- Farmhouse Sour
- Kriek Sour Cherry
- Special Release One Year Aged Wine Cider
The cost to attend this fabulous dinner is $55 per person, and reservations must be made via email to Justind@sidebarandrestaura
Please note: there is also a wine option (please request this while making your reservation).