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At the Wassail Bar: Indian Ladder Farmstead (NY)
June 29, 2016 @ 6:00 pm - 9:00 pm EDT
Located beneath the Helderberg Escarpment in Altamont, New York, Indian Ladder Farmstead Cidery and Brewery is an estate brewery and cidery that grows its own hops, barley and apples. ILF is a century-old, fourth-generation 160-acre family farm.
Brewer/cidermaker Dietrich Gehring will be hanging out at the Wassail bar to meet you! The three dry “beer-drinkers” style ciders and one beer listed below will be available to sample by-the-glass.
All are welcome to this pay-as-you-go event.
7% Solution – Blended with pear cider. Light, dry, with a hint of pear.
The Crab – Blended with 20% crabapple. Full-bodied, dry with a slightly sour but pleasant mouthfeel.
Brewers Gold Hopped Cider – Dry-hopped with estate-grown Brewers Gold hops. Dry, medium bodied, with a subtle spicy-fruit finish.
Dan Driscoll Pale Ale – Collaboration with Threes Brewing, produced primarily with ILF’s two-row barley and Helderberg Hops, a heritage cluster hop. Floral with a hint of pineapple.