Don’t Miss This: Vermont Cider Week (Feb. 26–March 5)

Vermont Cider Week kicks off this Friday, February 26, and spans until Saturday, March 5! Cider Week connects Vermont cider makers to buyers from top restaurants, bars and retail shops across the Green Mountain State while helping to bring awareness, new business and growth to the state’s cideries. There will be educational resources for trade, including staff…

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What Goes on at a Cidery in Winter?

In New England, winter is the time of year when hunkering down and hibernating come naturally to many. It is the same for many New England cideries. The apple trees are dormant and blanketed in snow. The cider is pressed and quietly fermenting away. And the cider makers? As cozy as it would seem to…

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