ANXO Releases DC’s First Canned Cider

Great news from inside the Beltway: ANXO Cidery and Pintxos Bar has released Collaboration #5, Washington DC’s first canned cider.

Collaboration #5, an heirloom dry cider, was created with Shacksbury Cider and blended on-site by ANXO beverage director Tim Prendergast. Cider sippers can grab a four-pack of 12-ounce cans at ANXO Cidery and Pintxos Bar for $14.99. The cider is also available at Himitsu and Timber Pizza Company.

In addition to its own cider offerings, ANXO Cidery has embarked on quite a few cider collaborations in the past, including Collaboration #1 with Millstone, Collaboration #3 with Eden and more. Want to grab some for your home cider stock or enjoy it in a local bar or restaurant? Visit the ANXO website for locations.

In other news from ANXO Cider, a tasting room is expected to open this year in the Brightwood Park area of Washington DC.

Find ANXO Cidery and Pintxos Bar at 300 Florida Ave. NW in Washington, DC; phone: (202) 986-3795.

  • Photo: ANXO Cidery

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