Yonder Cider and The Source Cider Launch in Washington State

Exciting news for the Washington State craft cider community! On June 30, 2020, two new cider projects entered the local fold: Yonder Cider and The Source Cider. Both of these are the brainchildren of Caitlin Braam, a Seattle-based freelance marketer and brand strategist in the beverage space. Her impressive resume includes being the former president…

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Electric Mayhem is CO Cellars’ Newest Cider/Wine Hybrid

CO Cellars, the collaborative space in Burlington, Vermont between ZAFA Wines and Shacksbury Cider, just launched a new cider/wine hybrid that is bound to be some of the most exciting juice of the summer: Electric Mayhem. The name, it seems, is an homage to the psychedelic band, Dr. Teeth and The Electric Mayhem, that frequently…

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7 Ciders to Put You in a Springtime State-of-Mind

Spring is in the air! And wow, are we ready for it. While, at first, we were grateful for winter’s chill and the many excuses it gave us to stay inside and make comfort food snacks (hello, pretzels with cider cheese sauce) and sip warm winter ciders, now we crave sunshine! Short sleeves! Berries by…

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Cider Makers Pivot to Produce Hand Sanitizer

In the midst of the COVID-19 pandemic, cider makers have proven themselves to be resilient and resourceful, pivoting their sales models to online sales and shipping, organizing and gathering together online, and finding ways to give back to their communities. One new development in this unfolding story is that a number of cider makers are…

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Collabo to Know: Hale & True x Kurant Cider Hop Together

Philly will enjoy its first collaboration between two homegrown urban cideries: Hop Together, a strawberry hopped cider made by Hale & True Cider Co. and Kurant Cider. This cider, born of friendship and cooperation, is set to be released on Saturday, March 7. Hale & True owners Risa and Kerry McKenzie and Kurant owners Mike…

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7 Natural Winemakers Who Also Make Cider

Over the past few years, natural wine has been having a big moment in the US. We’re hesitant to call it a “trend,” which seems to imply that at some point it will fall out of fashion (we’re not big fans of people referring to craft cider as a trend, either). But it cannot be…

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9 Grapefruit Ciders to Try

Grapefruit is one of those magical fruits that somehow always feels seasonal. In warmer months, their sharp acid and tangy zip are super refreshing, and in winter, they actually are in season! The grapefruit we eat in the USA come mostly from Florida and Texas, where prime growing season runs from September through June. The…

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