Search Results: Recipes

Rave-Worthy Recipe: Bacon Cider Butter

By Kristen Kwiatkowski / June 8, 2017 /

On Day 4 of our United States Association of Cider Makers’ #PickCider recipe showcase, we want to share a recipe that can be used in multiple meals! Over the past few days you have been treated to recipes for zesty cider BBQ sauce, tempting cider-spiked pickles and savory caramelized onions with cider. Now it’s time to feature a go-to condiment that’s perfect for topping corn, biscuits, grilled vegetables or…

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German Apfelwein Bembel-With-Care Makes East Coast Debut

By Ronald Sansone / June 8, 2017 /

One of Germany’s best-known ciders, Bembel-With-Care, will bring its authentic, 100% apple cider to the United States for the first time, debuting in Philadelphia on June 14 and Boston on June 15, followed by New York City on June 16. Known in Germany as apfelwein, the popular gluten-free product is crisp, refreshing, perfect for summertime sipping and…

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Stowe Cider Launches Gin and Juice Collaboration with Caledonia Spirits

By Ronald Sansone / June 7, 2017 /

Stowe, Vermont-based Stowe Cider has renewed its relationship with Caledonia Spirits for the release of Gin and Juice. The recently released blend builds off of the 2016 collaboration with a new recipe and more accessible packaging in easy-to-transport 16-oz. cans. “We are constantly evolving and improving our recipes. Even if they are successful, we continue…

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Make a Side Dish to Savor: Cider-Spiked Pickles

By Michele Kornegay / June 6, 2017 /

To celebrate the launch of the United States Association of Cider Makers’ #PickCider campaign, all this week we’ll be highlighting some of the USACM’s most cider-erific recipes. Yesterday we shared a not-so-secret cider BBQ sauce recipe. Today it’s time for pickles to take the spotlight. You’re sure to be the hit of the party when you tote these…

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Cider BBQ sauce

Heat Up Your Summer with This Cider BBQ Sauce Recipe

By Michele Kornegay / June 5, 2017 /

It’s the time of year when weekend warriors are firing up the grill and showing off their stuff at backyard barbecues and family gatherings. Looking for recipes that will wow the crowd? The United States Association of Cider Makers (USACM) is back with its #PickCider campaign, which is chock full of recipes that will be the star…

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New on the Cider Scene: La Familia Cider

By Kristen Kwiatkowski / May 5, 2017 /

La Familia Hard Cider, Oregon’s newest cider company and first Latino-owned cidery, has officially joined the craft beverage community. La Familia debuted three ciders at an official “Launch & Cinco de Mayo Party” at Portland Cider House in Southeast Portland. The ciders—Tamarindo (Tamarind) at 6.9% ABV, Jamaica (Hibiscus) at 6.9% ABV and Manzana (Apple) at 4.5% ABV—are…

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Now Available: Historic Ciders from Blackledge Winery

By Kristen Kwiatkowski / November 30, 2016 /

This holiday season, cider lovers can take a trip back in time with Blackledge Winery’s historic cider collection. Blackledge Winery has re-created three historic ciders using recipes from the past: Penn’s 74, Eliza’s 28 and Holt’s 95 (which will be released in December). The ciders have been made using local ingredients and traditional methods, with no added…

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U.S. Cider Association Shares Even More Ways to #PickCider This Thanksgiving

By Kristen Kwiatkowski / November 18, 2016 /

We’ve already told you about a few ways to #PickCider this Thanksgiving. Now the United States Association of Cider Makers (USACM) is giving you even more options. By visiting the new PickCider website, cider lovers will gain access to recipes, events and more. If you are a cider drinker or have family members and friends who would love…

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#PickCider This Thanksgiving with the Cider Culture Guide to Cocktails, Appetizers, Dessert — & Everything in Between!

By Kristen Kwiatkowski / October 7, 2016 /

Just in time to get us into the spirit of the holidays, the United States Association of Cider Makers (USACM) recently launched its #PickCider campaign to encourage the public to pair American ciders with their Thanksgiving celebrations. “The history, flavor and sheer variety of American ciders naturally complement Thanksgiving,” notes USACM board member Trevor Baker. During the campaign,…

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Lessons from the Past for Today’s Cider Makers: “The American Cider Book”

By Sofia Payson / June 8, 2016 /

As part of the human experience, we sometimes find that the past comes back to haunt us, whether in the form of a prophecy fulfilled or the repetition of history. It is wise, therefore, to look back at other generations that share themes in common with our own. The viewpoint of writer Vrest Orton and…

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First Cider Cocktail Recipe Book Published Since Prohibition

By Matt Cassidy / March 15, 2016 /

Are you looking to spice things up at your next cocktail party? Maybe you need a gift for a cider drinker? If so, you want to check out Darlene Hayes’ recipe book, Cider Cocktails—Another Bite of the Apple, the first collection of cider cocktail recipes published since Prohibition! Cocktail manuals from the 19th and early 20th century are full…

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5 Cocktails to Create with Jack’s Hard Cider

By Kristen Kwiatkowski / January 20, 2016 /

Jack’s Hard Cider tastes great all on its own, but did you know you can also add it to a variety of hard cider cocktails, too? Whether you like your hard cider paired with fruity mixers, as you’ll find in the Georgia Peach Bourbon Cocktail, or prefer your hard cider cocktail to have more of a kick, which…

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