Cider Culture
Mountain West Cider is Headed to the James Beard House in New York City
We’re pleased to see an ongoing recognition of the culinary importance of craft cider by the James Beard Foundation. Cider has made its list of esteemed award nominations over the past several years and, in just a few days, Mountain West Cider will be poured at the legendary James Beard House in New York City during…
Read MoreThe Double Tap List: The Best of #Cider on Instagram (September 8–14)
Friday has arrived and we’re excited to celebrate the end of a long workweek with a brand-new version of The Double Tap List, our curated roundup of the most notable and like-worthy cider content that we discovered on Instagram over the past seven days. What a week it has been — and, for some of…
Read MoreThe Double Tap List: The Best of #Cider on Instagram (September 1–7)
Welcome to September, #ciderworld! It’s official: Fall is on its way. As hard as it is, we have to put away those beach chairs and bathing suits and get ready to unpack our jeans and boots. The prime apple-picking season is upon us, though, so let’s get excited! We are celebrating the end of the…
Read MoreSave the Date: CiderFest at Fairmount Park in Philadelphia (Sept. 29)
Maybe it’s all of the back-to-school action this post-Labor Day week, but we’re already dreaming about autumn and all it has to offer. In addition to fall-themed cider cocktails, apple picking and cider donuts, there are all of the festivals awaiting without the crushing summer heat to dampen the fun. One festival at the top…
Read MoreCider + The Outdoors: Paddling the Potomac River
When you envision Washington, D.C., what comes to mind? One might think of a sprawling landscape of fortified government municipalities that stabilize the backbone of our nation’s capital, or the monuments that stand as reminders of stalwart figures of our nation’s history. However, there is so much more to this eclectic city that many visitors have yet to discover.…
Read MoreThe Double Tap List: The Best of #Cider on Instagram (August 25–31)
Happy Friday to all of you dedicated Cider Culture fans! It is the final week of August and, somehow, September is right on our doorsteps. I’m sure I can speak for everyone out there when I say that this summer flew by! How are you spending your final days of summer? We are celebrating the…
Read MoreCider Loves Food: Sushi and Japanese Food
In our monthly column, “Cider Loves Food,” contributor Meredith Collins (blogger extraordinaire at Along Came a Cider) is looking at different cuisines and finding the perfect ciders to help take your meals to the next level. When I don’t feel like cooking, one of my go-to dinner solutions is sushi and Japanese food. This cuisine makes for some…
Read MoreEve’s Cidery is Now a Certified-Organic Orchard
Props are in order for Eve’s Cidery, which has received organic certification from Northeast Organic Farming Association of New York for its orchard in Van Etten, NY. We got the chance to ask Ezra Sherman, one of the core Eve’s Cidery team members and the cidery’s Founder Autumn Stoscheck’s partner, a few questions about this…
Read MoreThe Double Tap List: The Best of #Cider on Instagram (August 18–24)
Allow me to welcome you to the most amazing moment this week: The arrival of Friday! You have worked so hard to get to this day, and now, it is time to celebrate! We are celebrating the end of the workweek the only way we know how — with a brand-new version of The Double…
Read MoreHow to Build a Cider-Party Bar
So, you want to host a party. Great idea! Your friends/family/crush/co-workers are going to be psyched. Time to start planning out what kind of snacks you’re going to serve, putting together a Spotify playlist and strategizing about how you’re going to clean the entire house without going crazy. But the best part of all is…
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