Cider Tasting

8 Ciders Perfect for Summer Nights

Hot days, chill nights: Summer is cider season, through and through. After a day of adventuring (or doing nothing at all), there’s nothing quite like cracking open a cold cider to help restore your energy. For times like these, we turn to craft cider’s spritzy, fun side — we love serious ciders, too, but when…

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Start Planning for the 2019 PA Cider Fest (June 22)

Back again for its fourth year, and one of the best annual cider events on the East Coast: It’s the PA Cider Fest! Slated this year for Saturday, June 22, from noon to 4 p.m., this wildly crowd-pleasing event will offer over 65 varieties of cider from over 25 producers from PA, including Hale &…

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Redfield Cider Launches Cider Club

Since opening in January 2019 in Oakland, California, Redfield Cider has been bringing amazing cider to the beverage-curious in the form of a bar, bottle shop and podcast. The passion for craft cider that owners Olivia Maki and Mike Reis make cannot be contained, and they mean to share even more amazingness via Redfield’s new…

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Cider Loves Food: Tacos and Mexican-Food Pairings

In our monthly column, “Cider Loves Food,” contributor Meredith Collins (blogger extraordinaire at Along Came a Cider) is looking at different cuisines and finding the perfect ciders to help take your meals to the next level. The season is finally warming up, and for a lot of us in the United States, spring is sprinting…

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Serving Cider: A Guide to Glassware

I’ve been fascinated by cider glassware for years. And based on the responses when I asked my fellow cider-nerds on Twitter how they serve cider, I’m not the only one. Lots of people have their own favorite type of glass in which to pour cider; other folks like to switch out the glass type depending…

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Cider Loves Food: Snacks and Party Snacks Pairings

In our monthly column, “Cider Loves Food,” contributor Meredith Collins (blogger extraordinaire at Along Came a Cider) is looking at different cuisines and finding the perfect ciders to help take your meals to the next level. February is a great month for a party. It’s cold outside, and going out isn’t super appealing, but we’ve…

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Cider Roundup: Low ABV Ciders, Perries and More

Welcome to the next installment of craft cider roundups from Meredith of Along Came a Cider. For more, check out her other articles for Cider Culture about ciders pushing the envelope, still ciders, autumnal ciders, perries, different apples and cozy winter ciders. Some folks do a “Dry January,” meaning they commit to a month of…

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Cider Loves Food: Italian-American Food Pairings

In our monthly column, “Cider Loves Food,” contributor Meredith Collins (blogger extraordinaire at Along Came a Cider) is looking at different cuisines and finding the perfect ciders to help take your meals to the next level. When I need food that will warm my body and help smooth my rough edges, Italian-American food is my…

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Craft Cider Roundup: Cozy Winter Ciders

Welcome to the next installment of craft cider roundups from Meredith of Along Came a Cider. For more, check out her other articles for Cider Culture about ciders pushing the envelope, still ciders, autumnal ciders, perries and different apples. In this age of strange seasons, we rarely know what to expect of winter. This seemingly…

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How to Pair 8 Classic Holiday Sweets with Cider

The holidays are here again, and it’s time to entertain, celebrate and gather around the table with family and friends. This time of year presents a perfect opportunity to introduce your guests to the wonderful flexibility of craft cider! The virtues of cider pairing with ham, turkey, goose and pork are clear to all cider…

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